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➤ S1-S2 Activities
Interactive
web link. Frank’s fingertips e.g organise your
fridge.
Create poster – using digital pictures or clip art and Microsoft publisher for kitchen safety or hygiene.
Use Excel ( chart wizard) to create star profile for taste testing e.g apple, crisps.
Research task www.ocado.com pricing foods on line.
Research using the web. Cutting and pasting relevant information into a word document / table.
Sourcing prices and design features of electrical equipment – e.g Comet.
Completing personal questionnaire on line –healthy eating www.healthylivingscotland.org.uk.
Powerpoint presentation- healthy eating/ electrical equipment/ vegetarians.
Use of Excel and chart wizard to present ideas from research / questionnaires.
Use of interactive game British Heart Foundation .
Create poster – using digital pictures or clip art and Microsoft publisher for kitchen safety or hygiene.
Use Excel ( chart wizard) to create star profile for taste testing e.g apple, crisps.
Research task www.ocado.com pricing foods on line.
Research using the web. Cutting and pasting relevant information into a word document / table.
Sourcing prices and design features of electrical equipment – e.g Comet.
Completing personal questionnaire on line –healthy eating www.healthylivingscotland.org.uk.
Powerpoint presentation- healthy eating/ electrical equipment/ vegetarians.
Use of Excel and chart wizard to present ideas from research / questionnaires.
Use of interactive game British Heart Foundation .
➤ S3-S4 Activities
Research individuals’ dietary requirements
using www.nutrition.org.uk Present findings as
leaflet or powerpoint.
Record evidence of practical work using digital camera.
Nutrigraph with standard grade. Make improvements to recipes make healthier. Compare nutritional values. Can set target to lower fat content, increase NSP.
Quizzes to test knowledge.
Pupils write report and e-mail to teacher.- convenience foods.
Plan a kitchen B&Q.
The use of the Highfield publications Food Safety CD to assist in the delivery of Food Hygiene & Safety NH.
Using the BNF website to visualise The healthy Eating guidelines NH: http://www.nutrition.org.uk.
Record evidence of practical work using digital camera.
Nutrigraph with standard grade. Make improvements to recipes make healthier. Compare nutritional values. Can set target to lower fat content, increase NSP.
Quizzes to test knowledge.
Pupils write report and e-mail to teacher.- convenience foods.
Plan a kitchen B&Q.
The use of the Highfield publications Food Safety CD to assist in the delivery of Food Hygiene & Safety NH.
Using the BNF website to visualise The healthy Eating guidelines NH: http://www.nutrition.org.uk.
➤ Useful websites
➤ More about using the Web
Getting
Started
To begin, click on the ‘Start’ button. From the Start menu, click to launch Internet Explorer.
To begin, click on the ‘Start’ button. From the Start menu, click to launch Internet Explorer.
You
will be automatically taken to the Argyll &
Bute homepage.
etc....